Chili olive oil 15cl can - France / Flavored

Culinary preparation based on olives, red peppers and PDO Espelette pepper. Manufacturing secret: the olives and red peppers are crushed and extracted together. The Espelette PDO pepper is then infused directly into the oil. This finishing oil will go perfectly with starchy foods (pasta, potatoes), vegetables, fish and shellfish, red meats and poultry, cheeses.