beendi Indian chickpea pancake 250g

Discover our preparation for chickpea pancakes, flavored with sweet spices to spice up your brunches and pancake parties!
 Our chickpea pancakes are ideal with some vegetables and hummus or as bread during your meals! -Organic and 100% natural ingredients - French chickpea flour, rich in protein - Vegan - Made in our workshop in Saint-Marcel-lès-Valence (26) - Practical! 
3 steps are enough: add water, mix and form pretty pancakes. -Ready in 5 minutes - 250g = 4 people 3 easy steps: 1 volume of preparation + 1 volume of water.
 For 250g: 575 ml of water 1. 
In a salad bowl, pour the preparation.
 2. HASUsing a whisk, gradually add the water until you obtain a smooth paste.
 3. 
Cook small patties in a lightly oiled pan over medium heat until golden brown on both sides.
 Ingredients: Chickpea flour* (91%), brown rice flour* (4.9%), cumin*, unrefined Guérande salt, baking soda, curry leaves* (0.2%), chili pepper* .  * Ingredients from organic farming.    Allergens: possible traces of soy, cereals containing gluten, mustard seeds and sesame seeds.