Picker's Salad

Blend of dulse (palmaria palmata), nori (porphyra), sea lettuce (ulva spp.)and royal kombu (saccharina). Balanced blend to use everywhere in your kitchen like herbs de provence. To sprinkle on fish at the end of cooking, on cooked or raw vegetables To rehydrate in a vinaigrette to accompany all types of raw vegetables, green salads, endive, chicory Store dry at room temperature DDM 2 years Origin BRITTANY, FINISTERE