Thai broth

Pad thai, noodles... All Asian cooking recipes at your fingertips thanks to Bendita Sopa's Thai Broth. Chicken broth with lots of spices... Irresistible. To make this broth the following have been used: Water, chicken (23%), onion, carrot, leek, potato, celery, salt, garlic, black pepper, turmeric, fennel, mustard, fenugreek, coriander, ginger, cumin, cayenne, basil, mint, clove, cinnamon, walnut nutmeg, paprika, orange peel, white sesame seed, black sesame seed and agar agar seaweed. Tips for use Open the pot and heat directly. In the microwave: 2 min. at 650W conservation tips Once opened, store in a refrigerator between 2ºC and 8ºC and consume within 3 days WITHOUT PRESERVATIVES OR DYES