seafood background

Prepare your best seafood paella at home with this rice stock. Intense flavor... Do you like rice? Try to do it with this background. To make this broth the following have been used: Fish stock (monkfish) and fried vegetables. Tips for use Open the pot and heat. conservation tips Once opened, store in a refrigerator between 2ºC and 8ºC and consume within 3 days WITHOUT PRESERVATIVES OR DYES