Paris saffron syrup

This delicious syrup was concocted by hand in Paris. It does not contain any coloring or preservative. Saffron has been cultivated and harvested by hand on the rooftops of Paris. We like it in water, champagne, coffee, but also a dash of cream cheese, a tomato salad, or to deglaze a duck breast ... Keep cool after opening - consume within 6 months.