BIO GLUTEN-FREE BUCKWHEAT GRAIN 500GR

The buckwheat grain is a seed from a herbaceous plant. This food does not contain gluten, since it is not a cereal nor does it have anything to do with conventional wheat, so it is suitable for consumption by celiac and intolerant people. It is rich in protein and iron and can be used in cooking in different recipes, such as adding it to salads, stews, etc.