Organic ground Provencal herbs

Herbes de Provence are mainly composed of thyme, rosemary, basil, savory, marjoram, oregano, tarragon, bay leaf, fennel, and other condiments. They can be used in many ways in the kitchen, in particular to season grilled meats, skewers of meat and fish before cooking. Composition: Organic ground rosemary, organic ground thyme, organic ground basil, organic ground marjoram. Origin: EU/Non EU, blend made in France