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Moulage  Oeuf chocolat Noir
Biscuiterie de Bourgogne et Chocolaterie Chopard

Dark Chocolate Egg Molding

La Chocolaterie was created in April 2020 by its Director, Geoffrey CHOPARD. Our molds are handcrafted in the premises of the Biscuiterie de Bourgogne by our chocolate maker. Non contractual photo

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