Onion confit with cider vinegar

An onion confit to use for all your recipes! This delicious culinary preparation combines the sweetness of onions with the acidity of cider vinegar creating an exhilarating balance for the taste buds. It can be used in many ways, enjoyed hot or cold. It is ideal to accompany meat, poultry or cheese. You can also use it to enhance your toast, sandwiches, sandwiches or burgers, adding a touch of refined flavor.