Kouign Amann Pure Butter
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                            A direct journey to the heart of Brittany awaits you when tasting this Kouign Amann. This Breton cake, made with "a little" butter, is a delight for the taste buds! It is made by us without additives or preservatives. Reheat in the mold for 10 minutes in a lukewarm oven at 120°C before tasting. It can be accompanied by vanilla ice cream or a red fruit coulis or simply with a hint of salted butter caramel cream.