Meringues drops Case

A very short and simple recipe, free-range egg white, icing sugar made by us and without starch, natural flavors and IPC (ingredients with coloring properties) for coloring. Ingredients: Icing sugar (made by us) from France, free-range EGG whites, colouring, flavouring, salt The list of ingredients and nutritional value are given for information purposes only and may vary depending on the flavour or variety. For the exact list of ingredients, please refer to the product packaging. May contain gluten, nuts, celery, eggs, mustard, soy, milk, sulfur dioxide and sulfites, sesame seeds, lupin, peanuts. Made in France. Store in a cool dry place. Find out more: https://biscuiterie-louvat.com/pages/la-meringue-goutte-louvat Nutritional Information Per 100g Unit Energy value (Kcal/KJ) 312 / 1307 kcal / kj Protein per 100g 3 g Carbohydrate per 100g 75.3 g of which sugar per 100g 75 g Fiber 0.0 g Fat traces of which saturated fatty acids per 100g traces or salt 0.15 g