Flavor mix for meat, patatoes and breading with dried tomato and spices

A mix of rosemary, oregano, sage, thyme, bay leaf, chilli pepper and Sicilian dried tomatoes for roasts, gratin dishes and fish, to flavor your Sicilian bruschetta or season your condiments. Try them by soaking them in oil for a few hours, you'll see what an explosion of flavor! An excellent flavoring mix for grilled meats, burgers and focaccia.