Dried Calendula Petals 40g/80g/200g

Dried Calendula petals in 40g, 80g and 200g bags. ✔ No added sugars ✔ Gluten free ✔ Lactose free ✔ Not fried ✔ Not freeze-dried Calendula (Calendula officinalis) is an annual herbaceous plant belonging to the Asteraceae family, native to Europe and cultivated throughout the world for its medicinal and decorative properties. Its flowers, a vibrant yellow or orange color, have a shape similar to that of a daisy and are highly appreciated in gardens and green spaces.  Dried Calendula is especially valued for its multiple therapeutic benefits. When dried, its flowers retain a large amount of antioxidant compounds, flavonoids and essential oils, making them a key ingredient in products such as ointments, creams and tinctures. This dehydrated form of calendula is ideal for treating skin conditions such as burns, minor wounds, irritations and eczema, thanks to its anti-inflammatory, healing and antiseptic properties.  In addition to its applications in natural medicine, dried calendula also has culinary uses. It is used in infusions, soups, and as a natural food coloring, which adds value to both the health and flavor of various preparations. In short, dried calendula is a versatile plant that combines beauty, healing properties and kitchen applications, making it a popular choice for those seeking natural and healthy remedies. Application: Calendula is an extremely versatile natural resource, widely valued both in the medicinal field and in cooking and decoration.  In the kitchen, dried calendula petals can be easily rehydrated and used in a variety of dishes, including sauces, soups, meats, fish and salads, adding a touch of colour and a mild flavour. They can also be infused in teas and other drinks, or used as an edible decoration to give a special touch to your preparations.  Beyond their culinary use, dried marigold petals are popular as a decorative element at weddings and events, where they are used as natural confetti, bringing freshness and beauty to the celebration. Storage: To preserve the color and aroma of the product for longer, it is essential to keep it tightly closed in a cool, dry place.