Organic artisanal lemonade - 33 cl bottle - South of France

HANDMADE LEMONADE Fresh and thirst-quenching with a sweet lemon taste, our low-sugar lemonade will be the non-guilty pleasure of your day. Unfiltered and unpasteurized. Recipe idea: Mix with a Blue Coast beer to create your homemade shandy! How many childhood memories come up when we talk about lemonade! Drink par excellence of our young years, a bit regressive, lemonade accompanied and accompanies birthday snacks and afternoons with grandparents. Lemonade is thirst-quenching when it is hot. Its delicately sweet flavor, this little taste of lemon and its bubbles inevitably make our taste buds sparkle. Its etymology attests to this since “limon” means “lemon”. But originally, this lemonade was not carbonated. Indeed, at the end of the 17th century, those who were called lemonadiers, members of the corporation of the same name, were authorized to sell in the streets of Paris a drink made from sugar water and lemon. It was not until the 19th century that lemonade was made with carbonated water. However, in some countries of the world such as the United States or Canada, lemonade still does not contain bubbles. Today, there are two types of lemonade slightly distinct in taste: industrial lemonade and artisanal lemonade, with a lower sugar content, and sometimes flavored with fruit or flowers. Lemonade is also relatively easy to make at home following a traditional recipe. Today, lemonade has become trendy again and is continually reinventing itself to give rise to gourmet variants. Bartenders have also taken it over to incorporate it into cocktails with or without alcohol. Its lightness and its sweetness make lemonade an ideal ingredient to combine with fruit juices or even with alcohols to which it brings its sparkling and its freshness.