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Ginger Butter Crunch
Burren Balsamics

Ginger Butter Crunch

Made with fresh ground ginger, these crunchy delights will pick you up from your afternoon slump. Always perfect with tea. Handcrafted using local butter and time-honoured techniques. Ingredients: Butter: Cream (Milk), Salt, Skimmed Milk Powder, Water, Plain Flour: (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dark Soft Brown Sugar: Sugar, Golden Syrup, Egg, Salt: Anti Caking Agent (Sodium Hexacyanoferrate II), Ground Ginger (0.6%): Ginger Root, Mixed Spice: Cinnamon, Coriander Seed, Nutmeg, Clove, Pimento, Ginger. Allergy advice: contains Milk, Wheat and Egg Store in a cool dry place. Once opened, store in an air tight container 200g

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