MAPLE IN ALL ITS FORMS:
Since 1998, Le Bio-Monde has imported pure maple syrup made from generation to generation in an entirely organic family sugar bush located in Quebec: the Vifranc farm. Ecocert certified and of impeccable quality, all our maple-based products are grown with respect for the environment and comply with official European regulations for organic farming.
Thus, we provide you with organic maple syrup packaged in bottles of different capacities ranging from 250ml for particular consumption to 10 liters for professionals in the food sector but also organic maple fondant, ideal for spreading and sugar organic maple powder, perfect to replace white sugar. Find our selection of organic maple-based products here!