
Decaffeinated Coffee Swiss Water Colombia Supreme 17/18 - 250G
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Origin: Light Zone and Marcala Altitude: It is cultivated between 1800 and 2000 meters Variety: Caturra, Pacas, Bourbon and Catuai Process: Washed Tasting: Medium-bodied, medium-high acidity, flavors of dark chocolate, cherry and honey can be appreciated. Decaffeination Method: Swisswater® DECAFFEINATED COFFEE SWISS WATER HONDURAS