Sumatra Mandheling Grade 1 Coffee - 250G

Origin: Sumatra Altitude: It is cultivated between 1200 and 2200 meters Variety: Bourbon Process: Washed Tasting: Coffee with pronounced body, silky, balanced, medium-high acidity. Flavors of tropical fruits, citrus, spices such as black pepper and red fruits (raspberry and blackberry), traces of tobacco are appreciated. Score: 85.75