Nicaraguan Las Casas Specialty Coffee Beans Limited Edition - Arabica 200g

Microlot Limited series Las Casas Producing country: NICARAGUA Region: San Fernando, Nueva Segovia Plantation name: Finca Santa Maria Lourdes, San José de Las Casas The view there is spectacular. Of the Octavio Peralta farms, it is the highest and the last to close the harvest, from January until the end of April. At these altitudes, the coffee is slower to mature, making it more complex. He takes the time for his excellence. Species: Arabica Variety: Catuaì red Cup profile: Deep, warm and fruity Altitude: 1450 - 1550 m Process: Natural anaerobic fermentation Biodiversity: Forest, passion fruit, bananas, hydrangeas and lilies Notes: Notes of blackberry, blackcurrant, raisin, malt and grapefruit SCA* score: 87.25/100