Coffee beans | El Salvador | 100% Arabica | 250g

Coffee beans with notes of honey and chocolate. Salvadoran coffee is typical of Central America. ANDa coffee with a light body, aromatic, very fragrant, slightly sweet, very balanced and with low acidity.​ The best is called "SHG" (Strictly High Grown) and means that it is grown at an altitude above 1200 meters.​ As in Guatemala and Costa Rica, coffee is classified based on the altitude of the plantations: the higher the altitude, the better the quality. LIGHT AND FRAGRANT