Honduras Las Capucas 250g - Specialty coffee

A single-origin smooth and full in flavor, dominated by the sweetness of fruit and the freshness of citrus. Single-origin Uganda Rwenzori is an Arabica quality coffee, certified Specialty coffee. Grown at an altitude between 2000-2200 asl. The drupes, containing the kernels, are harvested by the picking method, then by hand, selecting only the cherries that are ripe at the right point. After that they are processed by the washed method, which imparts greater acidity and aromaticity to the extracted beverage. At the end of the process, the stripped grains are dried in the sun. Once extracted there are intense aromas of hazelnuts and caramel that overwhelm you, immediately inviting you to taste. Different aromas show up on the palate from time to time: immediately there is a sweetness given by the aromatic notes that peach in syrup, blackberry and caramel. Balancing the more sugary side is the acidity, expressed by the bergamot aroma. On the finish, however, there is a delicate and pleasant bitterness reminiscent of bitter cocoa.