Once with everything. The doner kebab and its relatives. Eat Drink. themed cookbooks

The RRP is the legally binding retail price The doner kebab and its relatives "Release the myth of doner kebabs" (GALA) "ONCE WITH EVERYTHING" is a regular phrase heard on German street corners. During the lunch break or on the way home from a party night, the kebab stand is often our favorite destination. But how many have actually thought about making the kebab themselves? Cihan Anadologlu airs the myth of the doner kebab and explains how you can easily prepare it yourself at home. Over 50 recipes have been developed for this. Whether in the pan or on a skewer, with chicken or veal, in the classic doner kebab or Dürüm ... We show all the possibilities related to the topic of doner kebabs and trace its history and origins back to old Turkey. Anadologlu, Cihan #Book #Cookbook #Cooking #Döner #Turkey