Ludwig Maurer. Meat Codex. The standard work for true enthusiasts. Eat Drink. themed cookbooks

The RRP is the legally binding retail price The standard work for true enthusiasts "Lucki Maurer is the size in Germany when it comes to cooking with meat." - Stern - From nose to tail: Ludwig Maurer learned and internalized the well-founded knowledge and respect for meat as a food primarily from his father Josef Maurer from an early age. With his philosophy of holistic utilization of an animal, Ludwig Maurer has come a long way. In this book we get closer to him than ever: with personal family recipes, new creations and new everyday recipes, we stand right next to the successful chef at the stove. Together with his friends and meat expert Dr. Benjamin Junck, Ronny Paulusch, Florian Knecht and many more, he shares his knowledge of meat with us, from rearing to feeding, from slaughtering to processing. A book that leaves no questions unanswered! Maurer, Ludwig #Book #Cooking #Cookbook #Meat