Tim Raue - Mr. Raue travels. This is how the world tastes. Cookbook

The RRP is the fixed retail price! • 90 unique and distinctive Tim Raue recipes to cook • With hand-picked addresses and tips on the best restaurants, bars and hotspots • Celebrity chef Tim Raue reveals exclusive side facts about each dish ALL RECIPES FROM 18 COUNTRIES TO COOK On TV, Tim Raue traveled to 18 countries - spread across the entire globe - in his series “Mr Raue Travels” and got to know not only the country and its people, but above all the gastronomy. This book brings Tim Raue's culinary world tour into your own kitchen. From braised ox from Madrid to white corn soup from Mexico City to fried sea bream from Phuket. The star chef combines all the recipes from the three seasons in one book. Interesting facts about the individual regions as well as exciting addresses of the best locations, shops and manufacturers in the world round off the book, making it the perfect mix of cookbook and travel companion.