
Obtained from pure Cabernet Sauvignon grapes, Robèo, from the Latin ruber, red, is a wine that best expresses the power of this vine of French origin. Vigour and elegance are the distinctive characteristics of this wine, endowed with a strong personality, which surprises with its marked tannins that give the palate unique sensations. Aged in Allier oak barrels, it is a full-bodied wine of intense red color with purple reflections, with hints of ripe berries and notes of graphite, vanilla, tobacco and cocoa. ANDharmonious and elegant with marked tannins that give the palate unique sensations. GRAPE VARIETY - 100% Cabernet Sauvignon ALCOHOL CONTENT - 13.5-14% TREE SYSTEM - Spurred cordon and Guyot PRODUCTION - 50 quintals/ha TERRITORY AND ALTITUDE - The area is mainly hilly, characterized by medium clay soils, rich in alberese and galestro, respectively, the main responsible for the longevity and elegance of the wines, with a good presence of river pebbles that give the wines a good structure. The different exposure of the vineyards, which are located at an altitude between 190 and 300 meters above sea level, allows for an important organoleptic complexity HARVEST - The selection of the grapes is rigorous and the harvest is carried out by hand in small 18 kg boxes to keep each grape intact AGEING - Aged in French oak barriques TASTING NOTES - Color: Intense ruby with purple reflections Nose: Rich, elegant, with hints of ripe forest fruit linked to notes of graphite, vanilla, tobacco and cocoa. Palate: Deep and elegant with bursting tannins that envelop the palate giving unique sensations PAIRINGS - Florentine steak, roast suckling lamb with artichokes and peas SERVING TEMPERATURE - 15°