Dried hibiscus flower 50g

The Sabdariffa hibiscus originates from West Africa. This edible red or white flower grows exclusively in tropical regions. The Casamance hibiscus flower is harvested and dried in Burkina Faso, within our partner cooperative. By offering it in our original range, we wish to contribute to the development of the organic hibiscus flower, from its production to its marketing. Hibiscus, also called Bissap in Senegal, is traditionally consumed in the form of an infusion to extract its aromas and antioxidant properties.