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Preparation pour biscuit facon speculoos
CHANT DE BLE

SPECULOOS BISCUIT MIX

Preparation for biscuits with speculoos spices made from fresh semi-wholemeal flour and iron flour to make shortbread biscuits with the flavor of hot speculoos spices. Add 1 egg and 100 gr of butter for about 20 biscuits. For express biscuits, make a ball with the dough, roll it into a sausage 5 cm in diameter and cut a 1 cm slice.

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