Blonde Abbey Ale

CHAP'S - Beer of Emotion "Abbey" type beer of high fermentation tasting Its complex structure, strong color and balanced aromas brought by the brewing of a unique combination of malts and cereals and a triple top fermentation of 6 weeks on the lees. Hops from Alsace bring a light and fruity bitterness. The specific yeasts used enhance the typical malty flavors. Unfiltered, refermented in the bottle, it contains yeasts. A slight cloudiness and a deposit at the bottom of the bottle are natural. Unpasteurized, its flavors evolve over time. The ebony color of the bottles ensures perfect protection of the beer Store in a cool, dark place and in an upright position To taste from 8°C to 9°C