
Chateau Beynat 2022
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AOC Castillon Côtes de Bordeaux sulfite-free red wine Organic and Biodynamic Agriculture Keeping: 2 to 4 years Serve at 16°C Alcohol: 13.5% Vol. TERROIR: Clay-limestone and clay-loam GRAPE VARIETIES: Merlot AVERAGE AGE OF THE VINEYARD: 26 years AVERAGE YIELD: 50 hl/ha PRODUCTION: 8000 bottles. HARVESTING AND VINIFICATION: Mechanical harvesting. Vinification in whole berries and pigeage. Fermentation 30 days. Aging 6 months in vats.