Chinese Oolong Tea - Da Hong Pao

Da Hong Pao teas, literally translated into French as "The Great Red Coat", are preserved as national treasures at the National Museum of China. Historically, this red-robed tea was one of the most precious in China, produced only for a privileged few. Originating from the Fujian region, this rare tea is renowned for the exceptional quality of its leaves and infusions. Benefits: - Reduce cholesterol - Prevent heart disease - Aid digestion - Protects the liver and stomach - Regulates blood sugar - Diuretic - Anti-aging More information: - Gluten: No - Caffeine content: High - Harvest: Fujian – Wuyishan