Discover our organic chicory infusion, a drink naturally rich in aromas, with herbaceous, vegetal and subtly earthy notes. Its roasted aroma reveals woody and hazelnut touches for a unique tasting moment, without caffeine. How to prepare your chicory infusion Heat 200 ml of water to 80 °C Place a 3 g sachet in your cup Let it infuse for 4 to 6 minutes to reveal the full depth of the aromas Remove the sachet and enjoy 75 g = 25 compostable sachets (€0.48/cup) The benefits of chicory Naturally caffeine-free and low in calories Rich in fiber (inulin), minerals and vitamins (A, B, C, E, K) Promotes digestion and intestinal comfort Supports liver detoxification Contributes to the regulation of cholesterol and weight Antioxidant and anti-inflammatory properties An ethical and sustainable choice Our organic chicory is grown in France, with respect for the land and traditions. Committed to organic farming, we promote short supply chains and a low carbon impact. By choosing our chicory, you enjoy a delicious drink, while supporting environmentally friendly production.