Tagliardi with spinach - Cipriani Food Egg Pasta - 250g

Cipriani's Spinach Tagliardi represent a contemporary reinterpretation of the much-loved Maltagliati pasta. 
Made with skill by Cipriani, this pasta retains a pleasant roughness to the touch, thanks to the scrupulous selection of the semolina, underlining its artisanal roots. 
With a cooking time of 4 minutes, these egg pasta sheets are enriched with vibrant spinach, offering a visually appealing green hue and a touch of innovation.
 Cipriani's Tagliardi ai Spinaci embody culinary evolution, marrying the traditional irregular 3x3 cm cut with the delicate essence of spinach. 
Their ability to withstand the cooking process while remaining light and durable is testament to their superior quality. 
These reinvented Maltagliati honor the rich heritage of classic pasta while embracing modern culinary techniques, presenting a fusion of flavors that reflect the innovative spirit synonymous with Cipriani. 
A culinary pleasure that pays homage to tradition while paving the way for a contemporary gastronomic experience.