Tagliatelle 30% Proteins - Cipriani Food Egg Pasta - 250g

Cipriani's Egg Tagliatelle with 30% Protein represent a turning point in the world of pasta, offering a high protein content combined with an exceptional taste. 
Made from 100% Italian durum wheat semolina and enriched with high-quality vegetable proteins, these delicate, elongated pasta ribbons redefine the standards of nutrition and flavor. 
With a cooking time of 7 minutes, these noodles embody the brand's commitment to providing protein-rich and delicious pasta.
 Made exclusively with egg whites and high-quality vegetable proteins, these noodles boast a remarkable balance between texture and nutritional value. 
The exclusive use of durum wheat semolina from Italy guarantees an authentic taste and a satisfying and robust experience.
 Produced exclusively at Cipriani's facilities in Venice, Cipriani's Egg Tagliarelle with 30% Protein represent the perfect fusion between a high protein content and culinary excellence. 
Celebrated for their exceptional protein value derived from quality plant sources and an appealing flavor profile, these pasta ribbons promise a nutritious culinary experience. 
Each serving of these noodles reflects the brand's commitment to providing high-protein, flavorful and rewarding culinary pleasure.