Japan Kukicha 3* I

Due to the use of stems and veins, this tea contains little caffeine. Nicely balanced tea with, for a Japanese tea, a soft taste. Ingredients Japan Kukicha green tea Preparation Quantity: 3-4 grams Water temperature: 70-80°C Infusion time: 1.5-2 min. 7 discount: Fresh packaging 500 grams