Mountain Tea (Greek Mountain Tea) I

Greek mountain tea is used as a health drink in many Eastern European countries. In times of war, it was an important part of wound healing for Greek soldiers. Nowadays, the decaffeinated tea is increasingly drunk before yoga classes, warm in winter, cooled in summer with a slice of lemon Recipe iced tea Fill a large pitcher 50% with tap water or mineral water, add the tea and make sure the herbs remain submerged, let the whole infuse on the counter for 8-10 hours. Remove the herbs and fill the jug with ice cubes. For extra flavor you can add lemon, mint or a stick of cinnamon. Ingredients Greek mountain tea (sideritis) Hot preparation Quantity: 2-3 grams Temperature: 95°C Infusion time: 5-10min. Additions For a more complex taste, you can supplement this tea with honey and cinnamon. 7% discount: Fresh packaging 150 grams