
sriracha trio
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Smoky Sriracha combines bold and spicy flavors with rich smoky notes made from fermented red peppers. For our fermented vegetables we use 100% organic vegetables. We completely avoid additives and heating. Our ferments are full of active cultures that are good for your microbiome – happy gut, happy you! Ideal as a hot sauce, on sandwiches, burgers or bread, with grilled food, over the Buddha bowl or as a dip and anywhere where spiciness is lacking.