Pasta nest with truffles

We would be tempted to tell you that this pasta is enough by itself. Indeed, served just with a knob of butter and you will have an exceptional dish. You can replace the knob of butter with a drizzle of Comptoir des Truffes truffle oil. In order to prepare them well, immerse them in a large amount of boiling water but be careful not to overcook them, all the pasta is served al dente but this one especially. 250gr