Gourmet Tuna Belly in olive oil 120gr

Ideal format for a gourmet tapa. The tuna belly has a pleasant aroma and flavor, it is tender and juicy. It melts in the mouth.    Fillets clean and placed neatly in the container. The belly is the lower part of the tuna located next to the head, a part that is highly coveted for its flavor and texture. The olive oil used as a topping liquid provides oleic acid, offering a food that is extraordinarily beneficial for health.    ORGANOLEPTIC CHARACTERISTICS Fillets clean and placed neatly in the container. The meat slices are light pink in color, typical of this species of tuna. Pleasant and penetrating aroma and flavor, characteristic of this preparation. Tender and juicy texture, which practically melts in the mouth. Fluid and uniform steering fluid.    Handcrafted preserves.