Terrine of Character with Andouille and Trumpets

This terrine highlights the Andouille de Guémené, with a smoky and spicy taste, which brings depth and character, with a melting texture. The trumpets of death, with woody flavors, and the crunchy pistachios bring balance and complexity. The marc de champagne, meanwhile, adds a subtle fruity note. Terrine with Guémené Andouille and Black Trumpets is a bold marriage between the smoky richness of Guémené andouille and the depth of black trumpets, a wild mushroom with an intense and subtle flavor. Guémené andouille, an emblematic product of Breton charcuterie, is distinguished by its firm texture and its pronounced smoky taste, which gives this terrine a tasty and generous base. The trumpets of death, these delicate black mushrooms, add a woody note, which subtly enhances the flavors of the andouille. 90g jar - Suitable for 2 to 3 people 180g jar - Suitable for 3 to 4 people