Duck Scrapings 190g

Duck Scratches also known as Duck Crickets or Duck Frittons. It is in fact the meat and the fat from the cutting of the ducks, the whole is confit in the duck fat... These duck grattons are made from the traditional recipe of our countryside, in an artisanal way without additives or preservatives. The ducks are bred in the South West Get a full taste of the flavors of the Southwest with our duck grattons recipe! Simple and user-friendly, these authentic products can easily be enjoyed as an aperitif or as a starter. Tasting advice: Serve cold as a starter, on a slice of country bread or the "pot on the table".