Delicius - Sicilian Canal Anchovy Fillets in olive oil

Journey to Sicily These anchovy fillets, which have a pretty pink color, are fished along the coasts of Sicily before being carefully marinated in a light olive oil which perfectly rounds off their strong aroma. Ideal for your aperitifs and can be enjoyed on a slice of toast. Anchovy fillets from the Sicilian Channel in olive oil Net weight: 28 g - Drained net weight: 16 g Ingredients: Salted ANCHOVIES (Engraulis encrasicolus) (56.5%), olive oil (43%), salt. Best before the date indicated on the box. The letter after the date indicates the production facility. Semi-preserved, store at room temperature in a cool place. After opening: store in the refrigerator covered with oil and consume within 7 days. Fishing area: FAO 37.1.3 (Sardinia) Produced by Delicius Rizzoli S.p.HAS. -Via Micheli, 2 43056 San Polo di Torrile, Parma - Italy Average nutritional values per 100 g of drained product. Energy 928kJ - 222kcal / Fat 12g of which Saturated Fatty Acids 2.3g / Carbohydrates 0.0g of which Sugars 0.0g / Protein 29g / Salt 12.6g. Want to know more about delicious fish? We invite you to consult his identity card.