Buckwheat Hazelnut Biscuits

In this biscuit, the rustic flavor of buckwheat combines with the subtle taste of hazelnut. Buckwheat, also called "black wheat", has the particularity of not containing gluten. It is therefore very digestible and also has many nutritional qualities. A perfect match that can be enjoyed as a light snack throughout the day These biscuits were designed in collaboration with Vivagaïa naturopathie for a healthy and delicious snack. Ingredients: Buckwheat flour*, churned butter, rice flour*, hazelnut powder, rapadura*, eggs*, Guérande fleur de sel. *ingredient from organic farming 140g