Persia Blue Salt 200g

Salt with an intense initial flavor, it quickly transforms into a smooth aftertaste. Rich in minerals and trace elements. Delicious in desserts and white meats. This gourmet salt is mined in an ancient mine over 260 million years old located in the Semnan province. The blue color is due to 'sylvinite', a variant of potassium chloride. Best used as a finishing salt, sprinkled on top of dishes before serving to enhance both taste and appearance. Delicious with foie gras, truffle dishes, seafood or meat.