Organic Decaffeinated Coffee - Honduras

Organic coffee of pure origin from Honduras, decaffeinated with CO₂ without solvents, with citrus notes and slightly acidic — a fruity, lively and peppy decaf.

Our barista: "More acidic, it impresses with its pronounced profile and beautiful liveliness — ideal at the end of a meal, or when you are looking for a coffee with a real pep."

Sourced from the Paraiso farm and organic farming, this Honduras coffee reveals in the cup a balanced and fruity coffee, with citrus notes and a slight acidity — it is easily adopted thanks to its frank fruity notes and its beautiful liveliness.

As a short espresso for a lovely fruity intensity, or as a filter to appreciate all its light, tangy flavor.

Organically grown (FR-BIO-10), Recyclable aluminum-free bag, Roasted in Amiens Métropole