Historic Maryline Blend Coffee

A balanced and woody family creation with notes of wild fruits that perpetuate the tradition of the master roasters of the DASI family! The Maryline, formerly called “House Blend”, has been roasted every week in our roasting workshop for more than 40 years. It takes its name from the first name of the mother of the Dasi brothers, Maryline, who was the creator of this blend in the 80s. Coming from 3 continents, this blend shows all our know-how in terms of blending. Our forest coffees, roasted separately, have the particularity of having followed personalized roasting curves, which gives them a perfect balance in terms of aromas and acidity.