Delight of red peppers from Provence

Red Pepper Delight from Provence - Traditional Recipe Enhance your tables with our red pepper delight, an artisanal recipe that captures all the intensity and sweetness of peppers from Provence. Picked under the Mediterranean sun and carefully prepared, these red peppers are finely crushed to deliver a mild, delicately sweet flavor, enhanced with a touch of garlic. The pluses: Exceptional ingredients: Red peppers from Provence, grown in open fields and enhanced with a hint of garlic and olive oil for a deep and authentic flavor. Creamy texture: A velvety, easy-to-spread blend, ideal for garnishing toast, bruschetta or creative dishes. Natural and pure: Without preservatives or colorings, our pepper delight is a pure recipe that respects the integrity and authentic taste of the ingredients. Tasting advice: Ideal as an aperitif on crusty bread, to accompany grilled meats, to enrich pasta dishes or as a sauce for fish and meat.