100% Angus Beef aperitif product for delicatessens, butchers, cellars and wine bars. Coming from our French farms, mainly grass-fed. Black olives from Nyons are AOP certified. The good taste of Angus meat combined with delicious black olives from Nyons gives this 100% Beef sausage an exquisite combination! A new flavor to taste for a successful, pleasant moment of sharing! •Beef sausage guaranteed without pork. •Origin France • Product subject to drying • Keeps for at least 2 months, in the refrigerator, in its packaging. Ingredients: fresh Angus beef (origin France), black olives from Nyons (AOP) (2.5%), salt, sugars (lactose, dextrose), garlic, pepper, ferments, preservative: cubic saltpeter. Without colouring. Natural beef casing. Non contractual photo