Génépi, liqueur from the Alps

Génépi is a liqueur made from alcohol, sugar syrup, infusion, Génépi alcoholate, and a hint of infusion of other aromatic plants. Emblematic of the mountain, genepi enjoys the aura that surrounds inaccessible things. Intended for connoisseurs and lovers of herbal and fine liqueurs. Génépi can be drunk as a digestif, at room temperature or iced.50cl, 40° Supplied without a case