Vins Pinot Gris fleurs Macération
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Origins • Grape variety(s): 100% Gewurztraminer • Soil: Clay-limestone • Size: Guyot double in Poussard • Biodynamic cultivation method • Age of vines: 55 years Winemaking Slow pressing of whole grapes, harvested by hand. Aging lasts 2 months in vats, without any addition of oenological products, without added sulphites, without fining or filtration. Then bottled before the end of its fermentation to create effervescence. • Aging: 2 months in stainless steel vats • Respect of the winemaking charter for natural wines • Final degree 14% • Natural So2: <13mg/l • Residual sugar: 2g/l • Pressure: 2 bar • no added sulphites, no filtration